Selected by Hachette Wine Guide since 1989
Beck-Hartweg's Pinot noir rosé
2008 "Revue du Vin de France": Beck-Hartweg's 2004 Gewurztraminer Grand Cru Frankstein
NEW : "Bettane & Desseauve wine-guide : our winery has got its first "B&D star" in the 2011 guide and 10 of our wines have been selected ! This star is confirmed in the 2012 Guide. Selected by Bettane et Desseauve Wine Guide in 2008, 2009, 2010, 2011, 2012
back to the top of the site contact usarticle about Florian in the "Figaro Magazine spécial vin" of November 2011 :
http://avis-vin.lefigaro.fr/magazine-vin/o25383-alsace-f-beck-hartweg-ou-le-temps-des-conquetes back to french home pageviticulture, environment and high-level cooking ... Christian Braun explains about eco-friendly actions in the vine yards like large wild places, heys, old walls. and the cook Hubert Maetz of "Le Rosenmeer" explains how to use wild plants of our sane vine yards for cooking
Passion Vin : wine magazine of "Dernières Nouvelles d'Alsace" spring 2011
"Vignerons d'Alsace" 2008
"L'est agricole et viticole", October 2008
Revue du Vin de France March 2010 : Florian, leading producer of Grand Cru Frankstein
Florian and his Grand Cru Frankstein : in the Belgian wine magazine "IN VINO VERITAS"
Revue du vin de France January 2013
February 2013:article about my 2010 dry Pinot Gris Grand Cru Frankstein by Bernard Burtschy in "L'avis du vin, le Figaro"
http://avis-vin.lefigaro.fr/magazine-vin/o35654-les-vins-d-alsace-sur-le-salon-de-strasbourg#ixzz2Ldvf9NiA Florian Beck-Hartweg's wine-cellar press and wine guides
FLORIAN ON GRAPERADIO CALIFORNIA 2013 Beck-Hartweg in Dambach-la-Ville is one of the historic domaines of Alsace. Building on a long tradition of family winegrowing that began in 1590, the reins now belong to young Florian Beck-Hartweg. As you might expect, Florian makes his wines in the vineyard. Growing Sylvaner, Pinot Blanc, Auxerrois, Riesling, Pinot Gris, Gewurztraminer and Pinot Noir, his overall goal is to create a balanced vineyard with low vigor vines, biodiversity resulting in a natural yield reduction. The results are wines that are very consistent, with terrific minerality, concentration and presence in mouthfeel. .... 45 mn interview click here:
http://www.graperadio.com/ our vineyards and our cellar
welcome actualities of 2015 the vine-growers family our vineyards, the way, we are working the wines of our vineyards, Grand Cru FRANKSTEIN, our Terroir available wines press and wine-guides how to visit our cellar how to order by e-mail the 2014 grape-picking our vineyards environment
the granite of Dambach, geology flowers of granite, botany history of Dambach Bernstein, a granite castle links to friend websites videos of our vineyards