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Yvette and Michel's cellar |
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Yvette and Michel's wines
Our vineyards and Our vineyards, Grand Cru Frankstein: Our vineyards environment The granite of Dambach:
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WELCOME AT YVETTE AND MICHEL BECK- HARTWEG'S WINE- FARM in DAMBACH LA VILLE ON THE ALSACE WINE ROAD FRANCE, BETWEEN COLMAR AND OBERNAI, STRASBOURG!
We are happy to explain you a lot about our vineyards, our wines,the soil, geology and botanic, the history of our family and village and how to visit us.
November 24th, 2008 The 2008 grape-picking went in very good conditions in our vineyards.
THE ACTUALITIES: SEE BELOW THE PICTURES and on our winegrower's blog updated November, 24th, 2008 look at the pictures of our work in the vineyards this 2008 summer and of 2008 grape-picking on our blog:
http://vinalsacebeckhartweg.blogspot.com/
New ! Summer 2008: Our 2005 Gewurztraminer Vendanges Tardives has won a gold medal at the International competition of the best Gewurztraminer on the world !!! to come and buy it in our cellar or to order it, please contact us by e-mail :beckhartweg@aliceadsl.fr
OUR WINES are AVAILABLE IN MIAMI, FLORIDA, USA !!! Please , search "PRESTIGE DOMAINES & CHATEAUX" in Miami
Our vineyards, the way we are working "A quality wine in a protected environment"
From the vineyard . . .
. . . to our cellar . . .
. . . to the bottle. . .
. . . all of our wines are producted in our family estate in DAMBACH LA VILLE.
YVETTE and MICHEL BECK-HARTWEG !
ACTUALITIES November 2008
A Riesling Grand Cru Frankstein grape
f flowering grape in June
We have a lot of other plants flowering at the edge of our vineyards, like here for instance wild roses.
The whole family is working in the cellar,in the vineyards and also welcoming the visitors who want to visit the cellar, taste and buy the wines. We are happy to invite you to visit us in our cellar .
Spring flowers in our courtyard
2008 grape-picking at Beck-Hartweg's After two weeks of dry and sunny weather which helped the grapes to mature, we started to pick on monday, September 29th, 2008. The Pinot Noir grapes were dark-colored and had a good fruity taste. We picked them at first. Now they have finished their fermentation. Yesterday Michel and Florian pressed the red Pinot Noir. In the whole cellar you could smell the fruit-aromas. Now it is finishig its fermentation. Than we picked the Pinot Blanc, Auxerrois and Sylvaner.During this time, the Grands Crus and special Cuvées continue to mature. We start picking them October, 10 th and the next week. We picked the Riesling Grand Cru Frankstein at the end of October, and also a late harvest of Gewurztraminer . Please, see more about the 2008 grape-picking and the actualities of winter, spring ans summer 2008 on our vinegrower's blog , updated October 9th, 2008 Our cellar is opened all the year long, also in spring and summer. In this period, we are often in the vineyards for hand working. It is better to announce us your visit . We are going to welcome you, to make you visit the cellar, taste our wines and discover the new wines, which are on sale. At the moment, you can taste and buy in our cellar the wines of the very good vintages 2004, 2005 and 2006, which are ready to drink. The wines of 2007 are maturing. We'll start to sell them later in this year.
What else to do in Dambach-la-Ville ? To visit the small town of the Middle-Ages, to hike in the wineyards and in the forests, to visit the St Sebastian Chapel and the castle of Bernstein..... Now it is the season of the CHRISTMAS MARKETS , all around Dambach: in Colmar, Kaysersberg, Sélestat, Strasbourg etc ...To follow the Alsace Wine Road towards Ribeauvillé,Riquewihr Kaysersberg,and towards Barr, Obernai
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